Source: Wikipedia
Fruit
| Recipe Title | Ingredient form | Region | Country |
|---|---|---|---|
| Noisettes D’Agneau | lamb broth | French | French |
| Lamb and Tomato Tagine | lamb broth | Northern Africa | Moroccan |
| Harira Soup | lamb broth | Northern Africa | Moroccan |
| Couscous W- Moroccan Lamb Broth,glazed Onions& Fried Almonds | strained lamb broth | Northern Africa | Moroccan |
| Gorkhali Lamb (Nepal) | lamb broth | Indian Subcontinent | Nepalese |